Monday, May 27, 2013

Cook Club: Week 19

Shawn went out of town for a few days (for a Linux conference at the NYSE) so I had dinner with my dad.  We ate at Lucy's Fried Chicken.  For being a friend chicken place, you'd expect to have more than "Bucket of Fried Chicken", "4-piece basket served hot" and "4-piece basket served cold."  We both ordered the 4-piece basket served hot.  It was good, but I wouldn't consider it $10 good.  Especially when side dishes aren't included.  As it's not a meal without a side dish (never mind that when I cook, I rarely make side dishes), I ordered the potato salad.  The salad had a very smokey flavor to it - it was one of those weird flavors where you take a bite and say "oh, this is interesting...I think I like it" and then by the fourth bite you're like "nope, I'm pretty sure I don't like this."

Would I eat there again?  Sure.  Will I be racing back there to eat?  Probably not.

1 comment:

Bond said...

I remember Andrea wanted to try that place. I wonder if she ever did?